Ingredients & Gluten-Free Safety

We’re committed to transparency in how we bake. From the flours we use to the safety steps we take in our dedicated gluten-free kitchen, here’s what you can expect from every product we make.

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Our Mission

Make it Taste great

Create pastries that taste so good, you’d never guess they’re gluten-free.

Every recipe is made using carefully selected gluten-free ingredients, real flavors, and the kind of small-batch care you expect from a true artisan bakery. Whether you’re gluten-intolerant, living with celiac disease, or simply choosing a cleaner lifestyle, our treats let you indulge without worry.

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Our Promise

Peace of Mind

We understand that eating Gluten Free isn’t always a preference; it’s often a necessity. For those with celiac disease, food sensitivities, or those navigating elimination diets, trust matters.

That’s why our Gluten Free products are made in a dedicated kitchen, by a dedicated team, using dedicated equipment. Every step of our process is guided by strict protocols designed to protect the integrity of our baking, and the people who enjoy it.

Our goal is simple: to create Gluten Free pastries you can choose with confidence, knowing care and safety are built into everything we do.

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Our Values

Taste, Texture, & Visual Appeal

We didn’t rush into gluten-free baking.

From the beginning, we made a promise to ourselves—and to our customers—that we would only offer gluten-free pastries once they met the same standards of beauty, flavor, and craftsmanship that define everything we bake.

After years of testing, refining, and holding ourselves to that bar, we’re proud to say we got there. Our gluten-free pastries and breads are thoughtfully handcrafted, made with high-quality ingredients, and created to be every bit as satisfying as their traditional counterparts.

These are pastries we stand behind—because the gluten-free community deserves food made with care, integrity, and no compromises.

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Our Products

Product Details

  • Individually packaged and labeled
  • 6 month freezer shelf life
  • 6 day counter shelf life
  • Freeze well with single servings ready to use in minutes
  • Full product line testing available with our 12-piece sampler
  • Retail opportunities available, email retail@glutenfreepastries.com
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